We started by introducing our guests to the expat community here. That's always an interesting way to start an introduction to a foreign place because it reveals that some of the most significant parts of a foreign place are those things that aren't actually all that foreign. As much as I'd love to say that we assimilate fully and completely embrace everything different, the reality is that you cling to those little things that remind you of home, and that's okay. Especially in a place like Goheung where the small-town feeling, relative lack of English or English speakers, and cultural removal from all things foreign, mean that assimilating and embracing Korea happen to varying degrees whether you like it or not. And if you really don't like it, the contracts are only a year long. So our foreign family met our foreign friends and a few of my local friends. I won't pretend like introducing everyone together like that didn't give me pause. It's overwhelming to introduce anyone, and I become very nervous when I blend the various cultures I participate in. You never know how these things will go. This one went relatively well, and I was relieved at the pace of conversation that indicated everyone was engaged and enjoying themselves.
The next few days we tried to focus on Goheung and it's Goheung-ness. Being a wildly different place from the city, we enjoyed the locally made rice-wine, rice fields, and well, meals made entirely of rice in every conceivable form. I enjoyed getting to cook for family again. I've missed making more than a two-person serving. It was also nice getting to introduce Korean food in a way that wasn't the toss up that ordering a foreign meal at a restaurant can be. We hiked up the mountains on either side of town, excitedly pointing out all the landmarks that have come to mean something to us, while trying desperately not to say "look the hospital" when you know that doesn't mean a damn thing to someone who doesn't know the friend you have that works there who you take coffee too regularly.
In classic fashion, as soon as we were without our guests I started mentally listing all the things I wish I would have thought to share with them about this place. Why didn't we go to the bay? Why didn't we try a nori-bang (singing room)? They should have eaten neng-myeon! Can they really say they know Korean food if they've never had neng-myeon? So the process will evolve. Fortunately we'll be here long enough to see more waves of guests and perfect the demonstration. Further, we did go the bay, just days after Cody and Caley left. It was a surprisingly cool evening for the summer here, and we played cards and had a few drinks with our foreign friends. It was a great way to wind down and remember where we are after the excitement of visitors. I took a few pictures so I'll post one below.
And so I have even more respect and love for this place now, while simultaneously missing home more that ever. I can't wait to see everyone again, and I hate knowing that we won't see Cody or Caley outside of a screen for over a year, but I am so, so very glad we are here.
Have a great week everyone!
-K